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Wednesday, February 28, 2018

Jenn's Low Sodium Homemade Ranch Seasoning

Jenn's Low Sodium Homemade Ranch Seasoning
 [Servings 18: 1/2 tsp serving=1 Condiment]
 

Ingredients:
 5/8 cup chopped Chives
 5/8 cup Parsley
 1/4 cup Dill Weed
 3 teaspoon Minced garlic
 2 Tablespoons chopped onion
 ------
 1-1/4 teaspoon garlic powder
 1-1/8 teaspoon onion powder
 1/2 teaspoon ground black pepper
 1/2 teaspoon salt substitute
 
Directions:
 
*Prep fresh herbs
  • Line a baking sheet with Parchment Paper and preheat oven to 175 degrees F.
  • Spread chopped Chives, Parsley, Dill Weed, Minced garlic, and chopped onion onto parchment paper.
  • Bake for approximately 2-4 hours to dehydrate but watch not to burn. (It is ready when leaves crumble)
  • Mix all ingredients together; pulse in personal blender.
  • Store in an air-tight container
#Be Creatively Healthy!
#MySoyFreeJourney 
#opt4lifewithjenn
If you would like information about the Awesome Optavia Life or how you can have a Free Personal Health Coach Email me: jenniferdickman72@gmail.com
(Average weight loss for Clients on the Optimal Weight 5&1 Plan with support is 20 lbs.)



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